Taste of Asia - Agenda

10:00-10:10

Open Speach - Welcome to Taste of Asia

10:10-10:20

The origin and story with Chihuo

10:20 -10:40

2024-2030 North American Catering Macro Trends Outlook

10:40 -11:20

Analysis and Case Studies of North American Franchise Models

11:20 -11:40

Marketing Case Study of Asian Flavors: How Cultural Export and Storytelling Bring Asian Cuisine into American Homes

11:40-12:00

Taste of Asia Awards (People of the Year)

12:00-13:00

Noon Break

13:00-13:30

Localization Strategies for North American Asian Restaurants: Talent Visa Processing, SiteSelection, Renovation, and Investment Management

13:30-13:45

Taste of Asia Awards（Brand of the Year）

13:45-14:15

From 'Soft Furnishings' (Branding) to 'Hard Furnishings' (Interior Design) - The Endgame of Competition in the Restaurant Industry is 'Brand Power'.

14:15-15:25

Brand Showcase

15:25-15:55

Exploring Market Entry Strategies for the North American Food and Beverage Industry

15:55-16:50

Brand Showcase

16:50 -17:20

The Future of Digital Transformation and Technology in Food Industry

17:20 -17:35

Release and Highlights of the North American Restaurant Industry Report

17:35 -17:50

Closing Speech

17:00 -18:00

Social Time