9:30AM - 5:00PM PST
Established in 2018, Taste of Asia is an annual conference attracting industry leaders and renowned brands. Our primary goal is to promote Asian cuisine, foster collaborations, and enhance local networks. Through peer-to-peer learning and effective communication, we aim to inspire innovation in culinary tastes and the food industry. By exchanging ideas and experiences, we drive positive change and growth in the sector. Join us at Taste of Asia to celebrate the rich diversity of Asian food, forge fruitful partnerships, and pave the way for a more dynamic and interconnected food industry.
• Latest 2023 industry trend insights
• Learning from experts
• Networking with industry leaders
• Investment and collaboration opportunities with 30+ media outlets
• Highlights: booths, forums, 5,000+ attendees (in-person & online)
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By becoming a sponsor of the event, you will benefit from:
• Extensive media reach, with exposure to over 1 million audiences.
• Valuable networking opportunities with 1,000 industry professionals.
• Access to participant and sponsor contacts for potential collaborations.
• Online attendance of 5,000+ attendees, offering advertising options to maximize your brand visibility.
• Premium placement of 8 sponsored booths and 12 food tasting booths in high-traffic areas.
• Exclusive access to the VIP Afterparty, providing an opportunity to connect with other sponsors.
• In-depth insights into the U.S. restaurant industry through a comprehensive industry report.
• Participation in investment roadshows, enabling exposure to potential investors and business opportunities.
• Complimentary tickets for sponsors to attend and enjoy the event.
Taste of Asia, the yearly conference hosted and organized by NAAFIA (North America Asia Food Industry Association & Asia Creative), is dedicated to the exchange of food, restaurant knowledge, and cultural appreciation within the Asian restaurant industry in Northern America. This event also encompasses research aimed at identifying present and future trends in the restaurant industry.
Featuring prominent industry leaders, renowned media outlets, and influential brands, the conference aims to decipher the latest trends shaping the restaurant industry. It strives to drive the growth of Asian cuisine in international markets, foster diverse collaboration opportunities among global brands, and empower Asian restaurants and brands to flourish in the North American food industry.
North America Asia Food Association (NAAFA) is a non-profit, membership-based international organization established by Asia Creative & Chihuo, renowned for their influential media presence within Asian Communities in North America. NAAFA unites members, restaurant operators, experts, food services, industry chains, and international brands, fostering valuable insights into business trends, potentials, and models.
Asia Creative is a highly influential media agency in North America, making a significant impact on the Asian community. With an impressive following of over 1.6 million subscribers across multiple social media platforms, Asia Creative has successfully partnered with numerous businesses, both local and international, to help them unleash their full potential and achieve remarkable market growth.
